Makes 24
¼ cup butter, melted
2 cups packed brown sugar
⅔ cup all-purpose flour
4 eggs
2 teaspoons vanilla extract
¼ teaspoon baking soda
¼ teaspoon salt
2 cups chopped pecans
Confectioners' sugar
Pour butter into a 13x9x2-in. baking pan; set aside. In a mixing bowl, combine brown sugar, flour, eggs, vanilla, baking soda and salt; mix well. Stir in pecans. Spread over butter. Bake at 350F for 30-35 minutes. Remove from the oven; immediately dust with confectioners' sugar. Cool before cutting.