{"id":2319,"date":"2014-10-28T06:26:35","date_gmt":"2014-10-28T06:26:35","guid":{"rendered":"http:\/\/sandiherron.com\/blog\/?p=2319"},"modified":"2021-07-30T09:44:21","modified_gmt":"2021-07-30T14:44:21","slug":"blackberry-tea-2","status":"publish","type":"post","link":"https:\/\/sandiherron.com\/blog\/blackberry-tea-2\/","title":{"rendered":"Blackberry Tea"},"content":{"rendered":"

\"\"<\/p>\n

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\n Sandi, Life at Spring Meadows<\/span>\n <\/div>\n

Blackberry Tea<\/h2>\n
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A refreshing tea that can be served hot or cold<\/span><\/div>\n
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\n Print Recipe<\/a>\n \n \n <\/div>\n <\/div>\n <\/div>\n
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\n\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a>\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Method<\/a>\n\n\n\n\n\n\n\n<\/svg>\n<\/span> Notes<\/a><\/div>\n
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Ingredients
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<\/polyline><\/g><\/svg><\/span> <\/a><\/polyline><\/g><\/svg><\/span> <\/a><\/div>
  • 2<\/span> cups<\/span> boiling water<\/span><\/li>
  • 3<\/span> cups<\/span> frozen blackberries<\/span><\/li>
  • Pinch<\/span> baking soda<\/span><\/li>
  • 3\/4 <\/span> cup<\/span> cane sugar, extra fine<\/span><\/li>
  • 4<\/span> cups<\/span> iced water<\/span><\/li><\/ul><\/div><\/div><\/div>\n \n <\/div>\n
    \n

    Method
    <\/div> <\/h3>
    <\/div>
    1. Using a 2 quart saucepan, bring 2 cups of water to a boil. Add the blackberries and the baking soda. Simmer for 1 hour.<\/span><\/div><\/li>
    2. Remove from heat and strain the juice from the blackberries. (Don\u2019t throw away the blackberry pulp. Just set aside for now) While the juice is hot, add the sugar and stir until dissolved.<\/span><\/div><\/li>
    3. Pour 4 cups of iced water over the strained blackberry pulp. Strain again to get the juice. Use the strained juice to finish making your tea. Stir to blend.<\/span><\/div><\/li>
    4. Serve over ice. (Or, when its cool outside, this tea is delicious served hot.)<\/span><\/div><\/li><\/ol><\/div><\/div>\n \n
      <\/div>\n

      Notes<\/h3>
      <\/div>
      Sip while sitting on the porch enjoying this delicious drink with a friend!
      Enjoy a hot cup of this tea while sitting by a cozy fire in the winter!
      Try using half of the blackberry tea mixed with another of your favorite sweet teas! Blends wonderfully!<\/span><\/div><\/div>\n
      <\/div>\n \n <\/div>\n <\/div>\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

      A delicious tea made from fresh or frozen blackberries! Enjoy with a meal or as an afternoon drink while sitting on the porch enjoying the company of friends! Can be served hot or iced.<\/p>\n","protected":false},"author":1,"featured_media":2288,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"\"Blackberry\n\n[wprm-recipe id=\"9442\"]","_et_gb_content_width":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","__cvm_playback_settings":[],"__cvm_video_id":"","jetpack_post_was_ever_published":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-2319","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beverage"],"yoast_head":"\nBlackberry Tea - Sandi Herron - Life at Spring Meadows<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sandiherron.com\/blog\/blackberry-tea-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Blackberry Tea\" \/>\n<meta property=\"og:description\" content=\"A delicious tea made from fresh or frozen blackberries! 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I\u2026","rel":"","context":"In "Desserts"","block_context":{"text":"Desserts","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/desserts\/"},"img":{"alt_text":"Blackberry Cobbler - A southern \"gotta' have more of it\" dessert!","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/03\/IMG_5485b.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/03\/IMG_5485b.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/03\/IMG_5485b.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/03\/IMG_5485b.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":2287,"url":"https:\/\/sandiherron.com\/blog\/blackberry-tea\/","url_meta":{"origin":2319,"position":1},"title":"Backroad Traveler: Discovering Blackberry Tea","author":"Sandi Herron. 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We started our\u2026","rel":"","context":"In "Backroad Traveler"","block_context":{"text":"Backroad Traveler","link":"https:\/\/sandiherron.com\/blog\/category\/backroad-traveler\/"},"img":{"alt_text":"Blackberry Tea","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/10\/14oct27-312edit.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/10\/14oct27-312edit.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/10\/14oct27-312edit.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/10\/14oct27-312edit.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":6671,"url":"https:\/\/sandiherron.com\/blog\/apple-dumplings\/","url_meta":{"origin":2319,"position":2},"title":"All About the Apple – Apple Dumplings","author":"Sandi Herron. 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We have also served Black Walnut Ice Cream with our dumplings, and it is yummy good!","rel":"","context":"In "Desserts"","block_context":{"text":"Desserts","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/desserts\/"},"img":{"alt_text":"Apple Dumplings | Life at Spring Meadows","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2016\/09\/apple-dumplings-ft-IMG_9137.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2016\/09\/apple-dumplings-ft-IMG_9137.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2016\/09\/apple-dumplings-ft-IMG_9137.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2016\/09\/apple-dumplings-ft-IMG_9137.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":3389,"url":"https:\/\/sandiherron.com\/blog\/rice-pudding\/","url_meta":{"origin":2319,"position":3},"title":"Rice Pudding – Old Fashioned Recipe Like My Mama Made","author":"Sandi Herron. 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