{"id":198,"date":"2011-12-02T20:02:50","date_gmt":"2011-12-02T20:02:50","guid":{"rendered":"http:\/\/sandiherron.com\/blog\/?p=198"},"modified":"2026-07-21T08:12:38","modified_gmt":"2026-07-21T13:12:38","slug":"orange-slice-cookies","status":"publish","type":"post","link":"https:\/\/sandiherron.com\/blog\/orange-slice-cookies\/","title":{"rendered":"Orange Slice Cookies"},"content":{"rendered":"
\"Orange<\/a>

Fresh out of the oven and smelling great!<\/p><\/div>\n

1 c. white sugar
\n1 c. brown sugar
\n1 c. butter
\n1 tsp. vanilla
\n2 eggs
\n2 1\/2 c. flour
\n1 tsp. baking powder
\n1 tsp. soda
\n1\/2 tsp. salt
\n1 cup orange slices, chopped
\n1 cup walnuts, chopped (use your choice of nuts)<\/p>\n

Mix butter and sugars until creamy; add eggs and vanilla, then dry ingredients. Add candies and nuts. Drop on ungreased cookie sheet. Bake at 350 degrees for 12 to 15 minutes.<\/p>\n

\"\"<\/a>

Dough will be stiff. Be sure and chop the orange slices very small. This takes time. Be patient!<\/p><\/div>\n

Add the chopped orange slices and nuts, stirring well. Dough will be stiff!<\/p>\n

\"\"<\/a>

Things that will not work! Trust me!<\/p><\/div>\n

Do not try to chop your orange slices in a food processor. It looks like it is going to work but only for a few seconds. Then, the orange slices get hot in the processor and really stick together. I am telling you this from experience! You do not want to go that route! Then, be warned, a blender set on grate (sounds like a good idea, right?) will not work! So, just get your kitchen scissors or a good knife, and stop chopping or cutting. What finally worked for me was patience mixed flour. I placed my orange slices on my cutting board, sprinkled them with flour, and then chopped! It worked. The flour I used to sprinkle my orange slices was part of the flour needed for the cookie mix. Only used a little - it didn't take much.<\/p>\n

\"\"<\/a>

Cookies ready to go in the oven!<\/p><\/div>\n

Using a tablespoon, I placed the dough on the cookie sheet, then baked in a 350 degree until slightly brown on the edges. <\/p>\n

\"\"<\/a>

Out of the oven and ready to eat!<\/p><\/div>\n

Out of the oven, and ready to eat! Enjoy!<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

A friend encouraged me to make these, even though I am not a fan of Orange Slice candies. If you are a fan of Orange Slices, then this is the cookie for you. If you are not (like me!), then this is still a very good cookie. Try it yourself!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","__cvm_playback_settings":[],"__cvm_video_id":"","footnotes":"","jetpack_post_was_ever_published":false},"categories":[18],"tags":[199],"class_list":["post-198","post","type-post","status-publish","format-standard","hentry","category-desserts","tag-recipes"],"yoast_head":"\nOrange Slice Cookies - Sandi Herron - Life at Spring Meadows<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sandiherron.com\/blog\/orange-slice-cookies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Orange Slice Cookies - Sandi Herron - Life at Spring Meadows\" \/>\n<meta property=\"og:description\" content=\"A friend encouraged me to make these, even though I am not a fan of Orange Slice candies. If you are a fan of Orange Slices, then this is the cookie for you. If you are not (like me!), then this is still a very good cookie. Try it yourself!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sandiherron.com\/blog\/orange-slice-cookies\/\" \/>\n<meta property=\"og:site_name\" content=\"Sandi Herron - Life at Spring Meadows\" \/>\n<meta property=\"article:published_time\" content=\"2011-12-02T20:02:50+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-21T13:12:38+00:00\" \/>\n<meta name=\"author\" content=\"Sandi Herron. Author, Speaker, and Storyteller\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@sherronchelsea\" \/>\n<meta name=\"twitter:site\" content=\"@sherronchelsea\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sandi Herron. 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It is delicious, but also a beautiful side dish with the holiday meals.","rel":"","context":"In "RECIPES"","block_context":{"text":"RECIPES","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/"},"img":{"alt_text":"Cranberry Orange Relish","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/11\/14nov26-cranberry-014-ft.jpg?fit=960%2C350&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/11\/14nov26-cranberry-014-ft.jpg?fit=960%2C350&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/11\/14nov26-cranberry-014-ft.jpg?fit=960%2C350&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/11\/14nov26-cranberry-014-ft.jpg?fit=960%2C350&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":2114,"url":"https:\/\/sandiherron.com\/blog\/saucepan-oatmeal-lace-cookies\/","url_meta":{"origin":198,"position":1},"title":"Saucepan Oatmeal Lace Cookies","author":"Sandi Herron. Author, Speaker, and Storyteller","date":"June 23","format":false,"excerpt":"1\u00a0cup butter1 cup sugar1 cup packed brown sugar2 1\/2 cups quick-cooking rolled oats1 1\/4 cup all-purpose flour1 teaspoon baking powder1 teaspoon baking soda1\/4 teaspoon salt2 well-beaten eggs1\/4 cup chopped coconut (optional)Melted chocolate (optional) In a medium saucepan, combine butter, sugar, and brown sugar. Cook and stir over medium heat until\u2026","rel":"","context":"In "Cookies"","block_context":{"text":"Cookies","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/desserts\/cookies\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/06\/oatmeal-lace-ft-Photo-Feb-09-9-44-02-AM.jpg?fit=960%2C350&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/06\/oatmeal-lace-ft-Photo-Feb-09-9-44-02-AM.jpg?fit=960%2C350&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/06\/oatmeal-lace-ft-Photo-Feb-09-9-44-02-AM.jpg?fit=960%2C350&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2014\/06\/oatmeal-lace-ft-Photo-Feb-09-9-44-02-AM.jpg?fit=960%2C350&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1994,"url":"https:\/\/sandiherron.com\/blog\/oatmeal-lace-cookies\/","url_meta":{"origin":198,"position":2},"title":"Oatmeal Lace Cookies","author":"Sandi Herron. 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Author, Speaker, and Storyteller","date":"December 8","format":false,"excerpt":"This recipe for teacakes is from my grandmother (maternal), and our family has been enjoying these for years. Of course, when my grandmother made them, the kitchen tools she used were so different than what we have today. Also, the butter and cream used in the recipe came from her\u2026","rel":"","context":"In "Cookies"","block_context":{"text":"Cookies","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/desserts\/cookies\/"},"img":{"alt_text":"Mama's Teacakdes | Life at Spring Meadows","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2012\/12\/mamasteacakes-12dec8-056-ft2.jpg?fit=960%2C350&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2012\/12\/mamasteacakes-12dec8-056-ft2.jpg?fit=960%2C350&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2012\/12\/mamasteacakes-12dec8-056-ft2.jpg?fit=960%2C350&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2012\/12\/mamasteacakes-12dec8-056-ft2.jpg?fit=960%2C350&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4300,"url":"https:\/\/sandiherron.com\/blog\/tilapia\/","url_meta":{"origin":198,"position":4},"title":"Tilapia with Roasted Walnuts and Lemon Butter Sauce","author":"Sandi Herron. 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Here is the meal: Tilapia with Lemon Butter Sauce and Toasted Walnuts, Baked Sweet Potatoes with Brown Sugar and Cinnamon Glaze, Sauteed Fresh Zuchinni, Fresh Corn on the Cob,\u2026","rel":"","context":"In "Main Dishes and Meats"","block_context":{"text":"Main Dishes and Meats","link":"https:\/\/sandiherron.com\/blog\/category\/recipes\/main-dishes-and-meats\/"},"img":{"alt_text":"Tilapia with Lemon Garlic Butter Sauce and Toasted Walnuts","src":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/08\/tilapia-with-toasted-walnuts-feature.jpg?fit=670%2C300&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/08\/tilapia-with-toasted-walnuts-feature.jpg?fit=670%2C300&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/sandiherron.com\/blog\/wp-content\/uploads\/2015\/08\/tilapia-with-toasted-walnuts-feature.jpg?fit=670%2C300&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":1869,"url":"https:\/\/sandiherron.com\/blog\/peanut-clusters\/","url_meta":{"origin":198,"position":5},"title":"Peanut Clusters","author":"Sandi Herron. 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